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Miehana
1 oz Gold Rum
1 oz Coconut Rum
1 oz Grand Marnier
1 oz Pineapple Juice
3/4 oz Lime Juice
1/2 oz Orange Juice
Shake with ice, then pour unstrained into a Collins glass. Add more ice if necessary.
It's Tiki time, baby! Adapted from a recipe by Jeff "Beachbum" Berry.
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David J. Montgomery (aka Professor Cocktail) is a writer and critic specializing in books, publishing, spirits, and cocktails. He is an emeritus columnist for the Chicago Sun-Times and The Daily Beast, and has also written for USA Today, the Washington Post, and other fine publications. A former professor of History, he lives in Northern Virginia with his wife and two daughters.
Read the long-form version of About the Professor.
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